Our Menu

Chicken simmered in a traditional curry sauce for a flavorful, comforting classic

Boneless chicken cooked in tandoor, then tossed in creamy tomato sauce.

Tender chicken simmered with fresh spinach and aromatic spices, creating a hearty and flavorful dish that’s both comforting and nourishing.

Chicken simmered with potatoes in a bold, spicy sauce for a flavorful kick

Succulent chicken simmered in a creamy sauce infused with mild spices for a rich and elegant dish.

A bold South Indian–style curry with tender chicken simmered in a spicy, coconut-infused sauce.

Succulent chicken simmered in a rich mango sauce for a perfect balance of savory and sweet.

Tender chicken sautéed with onions and bell peppers, cooked in a flavorful karahi-style blend.

Tender chicken simmered in a rich, buttery tomato sauce, delicately spiced for a smooth and comforting flavor

Slow-cooked black lentils simmered in a rich and aromatic spices.

Hearty chickpeas simmered with onions, tomatoes, ginger, and garlic, finished with warm Indian spices.

A medley of fresh seasonal vegetables simmered in a rich, onion-based curry sauce, delicately spiced for balanced flavor.

Spinach simmered with tender chickpeas and a blend of aromatic spices.

Spinach gently cooked with tender potatoes and seasoned with traditional spices.

Potatoes and cauliflower cooked with a blend of spices for a flavorful dish.

Green peas and potatoes simmered together with aromatic Indian spices.

Eggplant roasted over fire & cooked with green peas and onions

Fresh okra sautéed with onions, ginger, tomatoes, and aromatic Indian spices.

A royal blend of mixed vegetables gently simmered in a rich, creamy sauce

Delicate vegetable balls, stuffed with cashews and raisins, served in a rich and creamy sauce.

Fresh spinach simmered with soft paneer cheese and aromatic spices.

Tender paneer cubes simmered with green peas in a mildly spiced, creamy tomato-based sauce.

Paneer simmered in a smooth, creamy sauce enriched with aromatic spices for a royal touch.

Grilled paneer cubes simmered in a rich, creamy tomato sauce with a blend of aromatic spices.

Ground paneer cooked with green peas and aromatic spices.

Paneer simmered with sautéed onions and crisp bell peppers, finished with fragrant spices.

Slow-cooked yellow lentils simmered with onions, tomatoes, and traditional Indian spices

Tender lamb simmered in an onion-based curry sauce, rich with traditional spices.

Succulent lamb simmered with fresh spinach and aromatic spices.

Tender lamb gently cooked in a rich, creamy sauce with aromatic spices.

Lamb simmered in a flavorful, spiced curry sauce.

Tender lamb simmered with potatoes in a bold, spicy sauce layered with rich flavors.

Tender goat simmered in a spiced curry sauce for deep, traditional taste.

Goat cooked with tomatoes, onions, and bold spices in a traditional karahi for rich, authentic flavor.

Crispy patty filled with spiced potatoes and green peas, served golden and savory.

Crisp fritters made from mixed vegetables, lightly spiced and coated in a chickpea flour batter.

Crispy samosas served over spiced chickpeas, topped with tangy sauces and garnishes for a flavorful street-style favorite.

Golden potato patties topped with spiced chickpeas, drizzled with tangy sauces, and finished with vibrant garnishes.

A spicy mixture of assorted crisps, puff rice, tomato and onion topped with tamarind sauce

Crispy golden fritters made with tender homemade paneer, delicately spiced and fried to perfection.

Fluffy, deep-fried bhatura breads served with a hearty chickpea curry.

Crispy patty filled with savory minced chicken, delicately seasoned with Indian herbs and spices.

Juicy grilled chicken tikka wrapped in warm naan, layered with fresh salad and savory sauces.

Juicy seekh kabab wrapped in warm naan, layered with fresh salad and drizzled with flavorful sauces.

Fish marinated in lemon juice, garlic, chickpea flour and spices

Cubes of paneer marinated in a spiced yogurt sauce with onions and bell peppers, then roasted in the clay oven for a smoky, flavorful finish.

Minced chicken blended with aromatic spices and roasted in a traditional clay oven for a smoky, flavorful bite.

Minced lamb blended with aromatic spices and roasted in a traditional clay.

Chicken marinated to perfection in a traditional clay oven for a smoky, flavorful finish.

Tender boneless chicken marinated in a spiced yogurt blend and roasted in the traditional clay oven until smoky and flavorful.

A flavorful platter of tandoori chicken, chicken tikka, seekh kabab, and shrimp, all marinated in spices and cooked to perfection in the clay oven.

Shrimp marinated in a spiced yogurt blend and roasted in a clay oven, delivering smoky and juicy flavor.

Succulent boneless salmon chunks marinated in aromatic spices and grilled in the tandoor for a flavorful finish.

4 pieces of lamb marinated in spices and grilled

Steamed basmati rice, light and fragrant, served as the perfect complement to our flavorful curries and entrées.

Fragrant basmati rice simmered with fresh vegetables, herbs, and aromatic spices, bringing together a wholesome and flavorful dish.

Aromatic basmati rice slow-cooked with tender chicken and a blend of Indian herbs and spices, creating a flavorful and comforting classic.

Aromatic basmati rice layered with tender, marinated chicken tikka and fragrant Indian herbs, creating a rich and savory dish full of flavor.

Fragrant basmati rice layered with tender lamb and slow-cooked with aromatic Indian herbs and spices for a rich, flavorful classic.

Long-grain basmati rice simmered with tender goat and fragrant Indian herbs, creating a bold and aromatic specialty.

Fragrant basmati rice layered with marinated fish and aromatic Indian herbs, bringing together delicate flavors and a satisfying finish.

Fragrant basmati rice cooked with succulent shrimp and aromatic Indian herbs, blending spice and flavor into a rich coastal-inspired dish.

Traditional Indian white bread baked in a clay oven until soft and fluffy.

Traditional whole wheat bread baked to perfection in a clay oven.

Layered whole wheat bread baked in the clay oven until golden and crisp.

Whole wheat bread stuffed with seasoned potatoes and baked in a traditional clay oven.

Whole wheat bread stuffed with spiced cauliflower and baked to perfection in a traditional clay oven.

Fluffy white bread stuffed with seasoned onions and baked in a traditional clay oven.

Soft, oven-baked white bread topped with fresh garlic and cilantro for a fragrant, savory finish.

Fluffy white bread stuffed with delicately spiced minced chicken, baked in the clay oven for a hearty and flavorful bite.

Leavened white bread stuffed with dry fruits, nuts, and coconut powder.

Soft, fluffy Indian white bread stuffed with melted cheese and baked to perfection in a traditional clay oven.

Deep-fried, fluffy white bread served hot and golden brown.

Light and airy whole-wheat bread, deep-fried until golden and perfectly puffed.

Soft, fluffy Indian white bread baked in a clay oven and brushed with rich butter.

Whole wheat Indian bread baked in a clay oven and finished with a touch of butter.

Refreshing yogurt blended with diced cucumber and lightly seasoned with Indian spices.

Delicate patties served in sweetened milk flavored with saffron and cardamom.

Honey balls soaked in warm, fragrant honey syrup.

Milky, sweet, spiced-filled black tea.

Blend of yogurt and mangoes.

Indian coke.

Tender fish simmered in a fragrant blend of spices and coconut, creating a rich and comforting coastal classic.

Juicy shrimp cooked in a savory, spiced sauce for a flavorful and comforting dish.

Shrimp simmered in a bold, tangy, and spicy sauce for a classic Indian favorite.

Deliciously mild yellow lentil soup

Mixed vegetables, herbs and spices

Crispy cauliflower tossed with onions and coated in a flavorful Manchurian sauce.

Tender chicken pieces served with bell peppers and onions, finished in a bold and zesty chili sauce.

Soft paneer cubes stir-fried with onions and bell peppers in a bold, tangy chilli sauce.